Pasta (Semolina) Spaghetti Bio 500 g - Alce Nero
Pasta (Semolina) Spaghetti Bio 500 g - Alce Nero
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Pasta (Semolina) Spaghetti Bio 500 g - Alce Nero
£24.58 incl. VAT/1pcs.323.70 pts.
Product description
Excellent pasta made from organic durum wheat flour. Recommended with Alce Nero tomato sauces.
Method of preparation
Boil 1.5 l of boiling water for 100 g of pasta, add 10 g of salt. Cooking time 'al dente': 11 min.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 1474kJ/351kcal |
| Fat | 1,1 |
| of which saturated fatty acids | 0,2 |
| Carbohydrates | 73 |
| of which sugars | 3,1 |
| Fiber | 2,9 |
| Protein | 11 |
| Salt | 0 |
Composition
durum wheat semolina*, water (*certified organic ingredient)
Storage conditions
Store in a dry and cool place.
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