Rice vinegar for sushi unsweetened filtered BIO 250 ml
Rice vinegar for sushi unsweetened filtered BIO 250 ml
Product description
Rice vinegar for sushi is made from high quality organic ingredients, and is subjected to long-term fermentation.
Preparation Method
Use vinegar to add a sushi aftertaste to rice, salads, sauces, stews.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 13kJ/3kcal |
| Fat | 0 |
| of which saturated fatty acids | 0 |
| Carbohydrates | 0,4 |
| of which sugars | 0 |
| Fiber | 0 |
| Protein | 0,4 |
| Salt | 1 |
Composition
water, brown rice*, sea salt, fermented koji (*certified organic ingredient)
Storage conditions
Store in a cool and shady place.
Ask a question
Write your opinion
Not confirmed by purchase
Score: /5